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Senior Sous Chef




The iNUA Collection

Date added




Job Description:

The 4* Tullamore Court Hotel is the newest addition to the iNUA Collection;it is situated in the town centre and just a 5 minute walk from the train station and has something to offer everyone; luxury accommodation, extensive leisure facilities, 20 metre pool, conference & events facilities and a choice of eateries which makes us the perfect choice for family holidays, short breaks or explorers of Irelands Hidden Heartland.

The Tullamore Court Hotel is committed to delivering quality in all aspects of hospitality. We pride ourselves on being a great place to work in the midlands; our guests return again and again and bear testimony to the efforts of our wonderful team. 

We have an opportunity for a Senior Sous Chef to join our team in our newly refurbished Restaurant and below is an outline of the main responsibilities of the role and the requirements of the candidates sought to apply.

We look forward to hearing from you!  

Key Responsibilities include: 

Ensuring the highest quality standards are maintained 

To minimise food wastage and aid kitchen management in achieving high gross profits 

To manage and direct all kitchen porters and commis chefs and to set an excellent example for others to follow 

To ensure the highest standards in stock control, portion control and quality control 

To deal with complaints in an appropriate manner and report complaints / problems to the Head Chef 

Liaise with other departments to ensure all function details / timings are correct 

We are looking for someone with at least 2 years experience within a large volume and busy kitchen environment, working at sous chef level, ideally from a 4/5 star hotel background

Can work positively using your own initiative

Excellent communication skills

Ability to work in a team environment

Be self-motivated, enthusiasm and ability to work under pressure 

Previous experience in allergens


Permanent / Full-time

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