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Sous Chef

Location

DublinDublin

Company

HAPPY EATING LIMITED

Date added

14/05/2020

Job Description:

The candidate must be an experienceSous Chef (Japanese and Chinese Cuisines) or similar capacity. The candidate will need to have at least 5 Years experience in similar capacity. The candidate will be responsible for managing the kitchen operation together with the owner/founder, menu creation. meals preparation and cooking, stock controls and hygeine management. Knowledge on Japanese and Chinese cuisine will be advantageous. The candidate will be require to work on 39 hours a week at the company's premise located at 111 Coliemore Road,Dalkey, County Dublin.

Term

Permanent / Full-time

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