Dublin 18, Dublin
China Sichuan Restaurant
China Sichuan in Sandyford is looking for experienced wok chefs.
The individuals should be enthusiastic, innovative and have a minimum of 3 years experience working in a busy kitchen .
This a challenging opportunity for the right applicant. The role will involve helping the team in the general preparation and service of all our dishes.
Must have 3 years experience cooking Sichuan dishes.
Must have Fluent English.
Must be legally able to work in the EU.
Applications will only be accepted through
Food Preparation, asian cuisine, Restaurant kitchen
Permanent / Full-time