The Field Kitchen Restaurant
experience preferred, training provided.
A unique opportunity for work that emphasises connection to the land
and nature, celebrating good healthy food.
Our staff will be part of a team dedicated to customer service and
positive collaboration. Encouraged and welcome to engage in the entire
process of seed to table. Open for outdoor and indoor dining as soon as
permitted. Orientation and training commences May. Full-time and
part-time positions available.
Permanent / Full-time