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Kitchen Porter - Dublin 22




Direct Agent for Employer

Date added


Job Description:

• To assist as directed with all aspects of preparation and presentation of food to the Company’s standard and ensuring adherence to legislation including HACCP. • To serve the customers to the Company’s standard, to promote a friendly and welcoming atmosphere. • To adhere to all allergen requirements and relay this information to customers • To receive any training that is necessary to maintain and improve the standards of the establishment • Till operation duties • To ensure tables and Service areas are kept clean at all times and that all items are well stocked • To assist in setting and replenishing the food service counters • To undertake all necessary cleaning to the Company’s standard, according to the cleaning rota, or as directed. • To ensure a high standard of personal hygiene, cleanliness and neatness ensuring full Sodexo uniform is worn at all times.To comply with Statutory and Company Hygiene Regulations in handling and storage of food and beverages • To prepare and assist in any special functions, which may sometimes be outside normal working hours • To report and take action on customer and client complaints or compliments and any incidents of accident, fire, theft, loss, damage, and unfit food or other irregularities • To attend meetings and training courses as may be necessary from time to time • To carry out reasonable periods of overtime as may be required from time to time


Permanent / Full-time

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