Dublin 7, Dublin
An Experienced Take Away Pizza Chef is required in Nero XVII in Cabra, Dublin 7.
We need someone really experienced and capable, you must have at least 2 years of Pizza Chef Experience including mixing and balling fresh dough.
Your interview will include a practical demonstration of your pizza skills.
We need someone who can work well under pressure in a busy environment.
At present (27/4/20) this will be a part time position of 20 hours per week with the likely option to go full-time when COVID-19 restrictions are eased on restaurants.
Initially, working hours will be 4pm to 9pm, Thursday to Sunday.
We offer competitive rates of pay relevant to your experience.
Permanent / Part-time