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Kitchen Porter




Fitzpatricks Foodstore

Date added




Job Description:

The Kitchen Porter supports the bakery and store operations by ensuring equipment and tools are clean and available for use. The Kitchen Porter will also be responsible for food preparation as directed by the Bakery Manager.

Key Responsibilities :
• washing bakery and deli equipment and tools, getting them back into use quickly
• basic food preparation to support bakery and deli operations
• cleaning of appliances, work surfaces, floors and walls
• organising the bakery dry and packaging stores
• removing and recycling waste from the bakery

The ideal person for the job will have :
• 3 or more years’ experience working as a Kitchen Porter
• In depth knowledge of food safety and hygiene
• Ability to manage competing priorities in fast paced environment and multi task
• Strong work ethic & will be flexible to meet the changing business requirements
• Ability to work as part of a team and support other team members as required


Permanent / Full-time

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