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Skilled Knifeperson / Boner

Location

KildareKildare

Company

KILDARE CHILLING

Date added

14/05/2020

Job Description:

The successful candidates will work as part of the factory processing team producing meat to fulfil production targets on a daily and weekly basis. This role is essential to maintaining the maximum required line-speed and breaking the carcase into suitable portions for follow-on trimmers / operatives down the line. Successful candidates will be required to: - Work on own initiative and as part of a team. - Have excellent knife skills and in-depth knowledge of the butchery trade. Must have the ability to fully debone an entire carcase (both hind quarter and fore quarter) and separate all cuts at maximum line-speed. - Have an understanding of product/customer specification and possess the ability to meet these specifications while managing high volumes and challenging production targets. - Physical role including lifting and standing. - In addition to skilled knife use, knifemen must be able to operative cleavers, meat saws, bandsaws and other equipment to perform meat cutting. - Further specific role details available on enquiry. Other Details - Minimum annual remuneration: €27,500 - Standard working week 39 hours - Training in English skills will be given - Access to suitable accommodation will be available - Subsidised canteen available - Standard working week 39 hours - Training in English language skills, company operating procedures Please send your application with references, marked for the attention of Padraig Delaney HR Manager. Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Term

Permanent / Full-time

Apply for Skilled Knifeperson / Boner

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